CUCUMBER TOAST WITH RADISHES & SPROUTS

PREP TIME COOK TIME KCAL (g) FATS (g) CARBS (g) PROTEIN (g)
10 min 0 mins 218 15 16 7
*Serves 4

INGREDIENTS

4 oz. (125g) cream cheese, room temperature 

2 oz. (60g) feta cheese, room temperature 

2 tbsp. green onion, sliced 

½ tsp. garlic, minced 

4 slices whole-grain bread, toasted 

½ cucumber, sliced 

2 radishes, sliced 

¼ cup (10g) alfalfa sprouts, or other

salt & black pepper


     

    INSTRUCTIONS

    1. In a small bowl, combine the cream cheese, feta cheese, green onion, and garlic. Season to taste with salt and pepper and mix well.  

    2. Toast your bread and then spread the cream cheese mixture evenly between the 4 slices of toast.

    3. Top with the cucumber, radishes and sprouts. Season with a little more salt and pepper and serve.