| PREP TIME | COOK TIME | KCAL (g) | FATS (g) | CARBS (g) | PROTEIN (g) |
| 5 min | 0 min | 157 | 1 | 35 | 5 |
*Serves 2
INGREDIENTS
2 cucumbers
1 green apple
6 kale leaves
2 cups (60g) spinach
3 stalks celery
3 carrots
INSTRUCTIONS
1. Cut the cucumbers and apple into pieces so they fit the tube of a juicer.
2. Place the cucumbers, apple, kale, spinach, celery and carrots into the feeder of a juice extractor and run the machine.
3. Divide between 2 glasses and serve immediately.